This couverture, baking chocolate reveals an aromatic cocoa bouquet and a unique, creamy flavor. This is the milk chocolate choice of leading chefs with tasting notes of salted butter, honey notes, hints of cocoa.
Sugar, cocoa butter, whole milk powder, cocoas, Bourbon vanilla pod. May contain traces of nuts and gluten.
Energy value for 100 g: 2490.96 kj / 595.92 kcal - Fat: 43.23 g including saturated fatty acids 26.85 g - Carbohydrates: 44.92 g including sugars 40.65 g - Proteins: 7.93 g - Salt: 0.23 g Store preferably between 16 and 18 ° C away from humidity in a cool place.