These beans result in exceptionally perfumed chocolate, blending delicious toasted notes of honey, red berries, and pepper, before a wonderfully fresh menthol finish!
The El Jardín plantation is situated in Finca El Jardín (in Colombia), in the floodplains of the Ariari river - a region known for its exceptionally luxurious environment that gives the cocoa trees their
• Tasting notes: honey, red berries, blond tobacco, caramel, dried tomatoes, licorice and peppery, grilled, woody, slightly
• Cocoa: 69% l Fats: 42% l Sugar: 30%
• Ideal for: Bar l Ganache l Mousse l Ice cream