Baking chocolate, dark (55% cocoa) with notes of roasted cocoa, followed by subtle fresh hints of licorice, star anise, and vanilla.
• Tasting notes: toasted cocoa, licorice, fresh star anise notes
• Cocoa: 55% l Fats: 36% l Sugar: 43%
• Ideal for: Coating l Moulding l Icing l Ganache
3 kg bag