Dark Chocolate Bars – 7 Gourmet Bars with Distinct Terroir from 7 Single Estate Cocoa Plantations
Discover the nuanced world of dark chocolate with this exclusive collection of 7 Dark Chocolate Bars, each crafted from carefully selected cocoa beans grown on 7 Single Estate Plantations. Unlike single-origin chocolate, which sources beans from a general region, Single Estate chocolate celebrates the unique flavor profiles born from one specific cocoa farm, shaped by its soil, microclimate, fermentation, and drying techniques.
Each bar offers a distinctive aromatic experience, revealing complex notes ranging from fruity and floral to spicy, woody, or earthy—perfect for tasting, gifting, or savoring the craftsmanship of fine chocolate.
Out-of-stock bars will be substituted with in-stock bars.
70 g ea. • size: 3 in. x 6 1/4 in.
No Preservatives • No Soy • No Added Flavors
For your personal tasting, click the 'Sensorial Experience' button.
- Gold Winner, Plantation Los Anconès, 73% cocoa - Organic dark chocolate bar with notes of licorice wood, red berries, and green olives, lingering with dried currants and apricots.
- Gold Winner, Plantation Mokaya, 75% cocoa - Organic dark chocolate bar with powerful notes of cocoa and fruits, finishing with flavors of dried fruits.
- Bronze Winner, Plantation Mangaro, 71% cocoa - Dark chocolate bar with aromas of exotic fruits and gingerbread.
- Bronze Winner, Plantation El Jardín, 75% cocoa - Dark chocolate bar with notes of honey, redberry, and caramel combined with toasted and peppery notes, with a fresh menthol lingering flavor.
- Bronze Winner, Plantation Vila Gracinda, 73% cocoa - Dark chocolate bar, born from volcanic and marine soil, offers roasted, spicy, and herbaceous notes with lingering flavors of ripe tropical fruits and licorice sticks.
- Plantation Riachuelo, 70% cocoa - Dark chocolate bar with harmonious flavors of grilled cocoa, dried fruit, and berries, mingling with bitter-sweet notes, in delicately spiced chocolate and caramel long finish.
- Great Taste Winner, Plantation La Laguna 70% - Dark chocolate bar, 70% cocoa from Plantation La Laguna offers very distinctive notes of yellow fruits throughout the tasting. This chocolate reveals gourmet notes of plums and roasted cocoa, to which generous notes of apples cooked in butter and licorice are added. The length, meanwhile, travels between tangy, spicy, and minty notes.