This gourmet dark chocolate bar with cacao nibs boasts 70% cocoa. This fine chocolate from Grand Cru Guyayas Ecuador is certified organic chocolate, gluten-free, chocolate, and vegan chocolate. The aromatic notes of this fine chocolate are enhanced by roasted cacao nibs. They are as crunchy as they are fragrant from the Los Anconès Plantation in the Dominican Republic.
No Preservatives • No Soy • No Added Flavors
Ingredients: cocoa, sugar, cocoa butter. *May contain traces of nuts, milk, & gluten.
Nutritional Facts: Energy value per 100 g: 2399.74 kj / 574.1 kcal - Fats: 43.37 g of which saturated fatty acids 26.79 g - Carbohydrates: 31.62 g of which sugars 27.34 g - Proteins: 7.83 g - Salt: 0.02 g
Optimal Freshness: 60º and 65° F, away from humidity.