Gourmet Baking Chocolate

Get the best baking chocolate from 7 exclusive Plantations, from 39% milk to 99% dark high cocoa chocolate, coffee, caramel, cocoa powder, cocoa nibs, and chocolate spreads.

Our French baking chocolate comes in premium chocolate chips/morsels for easy melting that will excel your desserts in taste and texture. Trust the French chocolate brand, Cluizel, used by professional pastry chefs worldwide.

No Preservatives • No Soy • No Added Flavors

All our chocolate is made with cocoa, cocoa butter, sugar, and Bourbon vanilla bean. *May contain traces of milk, nuts, and gluten.

Baking Chocolate - Los Ancones, 73% Dark
$254
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Baking Chocolate - Guayas, 70% Dark
From $20
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Baking Chocolate - Kayambe, 72% Dark
From $20
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Baking Chocolate - La Laguna, 70% Dark
$250
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Baking Chocolate - Vanuari, 63% Dark
Sold Out
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Baking Chocolate - Coffee, 60% Dark
$20
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Baking Chocolate - Noir Infini, 99% Dark
From $71
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Baking Chocolate - La Laguna, 47% Milk
$254
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Baking Chocolate - Kayambe, 45% Milk
Sold Out
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Baking Chocolate - Salted Caramel, 43% Milk
$20
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Baking Chocolate - Elianza, White
From $20
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Cocoa Nibs
$13
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Cocoa Powder
From $13
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Cocoa Powder Shaker
Sold Out
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Hazelnut Cocoa Spread, 42%
$18
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Praliné Spread, 78%
$18
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Souffétine
$87
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