Milk & Dark Single Estate Chocolate Bars, 8

  • Valued at $78
  • Regular price $102.00


These GourmetĀ Chocolate Bars, milk & dark, are made from select cocoa beans from aĀ Single EstateĀ Plantation, unlike Single OriginĀ chocolate that's selected in a particular region. The aromatic taste specific to each bar comes from the soil, climate, fermentation process, and drying skills of each planter.

*Please noteĀ thatĀ 8 bars will be chosen at random from the list of 10 (7 dark ā€¢ 3 milk). If you desire specific bars, please indicate them in the instructions window on the cart page and we will do our best to accommodate.

Out-of-stock bars will be substituted with in-stock bars.
70 grams, each bar.

No PreservativesĀ ā€¢ No SoyĀ ā€¢ No Added Flavors

  • Bronze Winner, Plantation Mangaro, 71% cocoa - Dark chocolate bar with aromas of exotic fruitsĀ andĀ gingerbread.

  • Gold Winner, Plantation Mokaya, 75% cocoa Ā - Organic dark chocolate bar withĀ powerful notes of cocoa and fruits,Ā finishingĀ withĀ flavors of dried fruits.

  • Bronze Winner, Plantation El JardĆ­n, 75% cocoa - Dark chocolate barĀ with notes of honey, redberry, and caramel combined with toasted and peppery notes, with a fresh menthol lingering flavor.

  • Bronze Winner, PlantationĀ Vila Gracinda, 73% cocoaĀ - Dark chocolate bar, born from volcanic and marine soil, offersĀ roasted, spicy, and herbaceous notes with lingering flavors of ripe tropical fruits and licorice sticks.

  • Gold Winner, Plantation Los AnconĆØs, 73% cocoaĀ - Organic dark chocolate bar with notes ofĀ licorice wood, red berries, and green olives, lingering with dried currants and apricots.

  • Plantation Riachuelo, 70% cocoa - Dark chocolate bar with harmonious flavors of grilled cocoa, dried fruit, and berries, mingling with bitter-sweet notes, in delicately spiced chocolate and caramel long finish.

  • Great Taste Winner, Plantation La Laguna 70%Ā cocoaĀ -Ā DarkĀ chocolate bar, offering very distinctive notes of yellow fruits throughout the tasting.Ā This chocolate reveals gourmet notes of plums and roasted cocoa, to which are added generous notes of apples cooked in butter and licorice.Ā The length, meanwhile, travels between tangy, spicy, and minty notes.

  • Bronze Winner, Plantation Riachuelo, 51% cocoa - Milk chocolate barĀ withĀ a creamy, tender texture, with sweet notes of milk, cream, and caramel, mingling with notes of red fruits and cocoa, with a spicy and fresh lingering flavor.

  • Plantation Mangaro, 50% cocoa - Milk chocolate bar with notes of caramel, exotic fruits, gingerbread, and honey, with a lingering flavor of sultanas.

  • Bronze Winner, Plantation La Laguna 47% cocoa - Milk chocolate bar, with a smooth and creamy texture, delivers a harmonious balance between sweet notes of cappuccino and hot chocolate and notes of hazelnuts and toast.Ā The length offers notes of butterscotch and powerful notes of cocoa and roasted coffee.

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    Ingredients:Ā Whole milk powder, cocoa, sugar, cocoa butter, Bourbon vanilla pod. *May contain traces of nuts and gluten.

    Nutritional Facts: Energy value for 100 g: 2490.96 kj / 595.92 kcal - Fat: 43.23 g including saturated fatty acids 26.85 g - Carbohydrates: 44.92 g including sugars 40.65 g - Proteins: 7.93 g - Salt: 0.23 g

    Optimal Freshness:Ā Store betweenĀ 60Āŗ and 65Ā° F, away from humidity.

    Shelflife:Ā 
    Our solid chocolate will remain fresh for 4 - 6 monthsĀ if stored properly.

Shipping:Ā All orders are shipped Monday through Thursday during warm months, and Monday through Friday during cooler months with ā€œno signature required,ā€ which means the package is left at the shipping address, possibly on the doorstep. We are not responsible if the package is lost, stolen, or melted after delivery.

Processing time:Ā 1 to 2 business days. However, we do our best to ship as early as possible, weather permitting.

Expedited Shipping:Ā Cut-off time is 3 pm.

Temperature Conditions:Ā To keep your chocolate from melting, we double box with insulation & use ice packs. If the destination city is more than 2 days away, and the temperature is 80 degrees or warmer, please choose 2-day or Overnight shipping options. If you choose ground shipping, we are not responsible if your chocolate arrives melted and will not offer any refund.

Claims:Ā DamagedĀ packaging must be reportedĀ via email with pictures on the same day you receive them.Ā Retain the packaging.

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