Gourmet chocolate bar from Riachuelo Plantation with 51% cocoa, exudes flavors of butterscotch, red fruits, spicy cocoa with notes of freshness, and notes of licorice that mingle with acidulous notes, in a delicately spicy and chocolate caramel finish.
Located in the Bahia region of Brazil, Plantation Riachuelo benefits from a lush environment, in the heart of the Atlantic forest.
No Preservatives • No Soy • No Added FlavorsIngredients: whole milk powder, cocoa, cocoa butter, sugar, Bourbon vanilla pod
*May contain traces of nuts, milk & gluten.
Nutritional Facts: Energy value for 100 g: 2580.87 kj / 617.43 kcal - Fats: 49.04 g of which saturated fatty acids 30.37 g - Carbohydrates: 31.02 g of which sugars 29.28 g - Proteins: 10.28 g - Salt: 0.28 g
Optimal Freshness: Store between 60º and 65° F, away from humidity.