Baking Chocolate - Salted Caramel, 43% Milk

Gourmet Baking Chocolate, 43% milk, enhanced with caramel bits. Perfect for Ice cream, mousse, Bavaroise, cream-based desserts, and cake icing.

250 g

Tasting notes: Gentle caramel sweetness and crunch, fresh cream

No Preservatives • No Soy • No Added Flavors

Ingredients: sugar, cocoa butter, whole milk powder, crunchy caramel bits (sugar, butter, whole milk powder, skimmed milk powder, salt), cocoa, Bourbon vanilla pod. *May contain traces of nuts & gluten.

Optimal Freshness: Store between 60º and 65° F, away from humidity.

Shipping: All orders are shipped Monday thru Thursday during warm months, and Monday thru  Friday during cooler months with “no signature required,” which means the package is left at the shipping address, possibly on the doorstep. We are not responsible if the package is lost, stolen, or melted after delivery.

Processing time: 1 to 2 business days. However, we do our best to ship as early as possible, weather permitting.

Expedited Shipping: Cut-off time is 3 pm.

Temperature Conditions: To keep your chocolate from melting, we double box with insulation & use ice packs. If the destination city’s more than 2 days away, and the temperature is 80 degrees or warmer, please choose 2-Day or Overnight shipping options. If you choose ground shipping, we are not responsible if your chocolate arrives melted and will not offer any refund.

Claims: Damaged packaging must be reported via email with pictures on the same day you receive them. Retain the packaging.

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