Baking Chocolate - Organic San Martin, 48% Milk

  • 20% OFF
  • Regular price $337.00


Organic San Martín 48% Milk Baking Chocolate – Gourmet, Organic, Gluten-Free Couverture
Experience the rich complexity of Cluizel Organic San Martín 48% Milk Baking Chocolate, a gourmet couverture made with 48% cocoa and sourced from the lush, tropical terroir of the San Martín region in Peru, located at the edge of the Amazonian jungle.

Crafted with organic ingredients and certified gluten-free, this premium milk chocolate offers a perfect balance of smooth creaminess and deep cocoa intensity. The San Martín cocoa beans thrive in the region’s hot, humid climate, resulting in a chocolate with unique depth and natural aromatic complexity.

Ideal for baking cakes, ganache, glazes, truffles, and chocolate bars, this couverture melts beautifully and performs reliably for both professionals and passionate home bakers.

Melting Tip: Melt slowly over a double boiler or in short microwave intervals, stirring frequently to ensure a silky, even consistency.

Bring the exotic flavors of the Peruvian rainforest to your kitchen with this organic milk chocolate of exceptional character.

Tasting notes: Spiced hot chocolate, vanilla caramel, blackcurrant.

No Preservatives • No Soy • No Added Flavors

Ingredients: cocoa butter, sugar, whole milk powder, cocoa, Bourbon vanilla pod.

Optimal Freshness: Store between 60º and 65°F, away from humidity.

Shelf life: Our solid chocolate will remain fresh for 4 - 6 months, and our truffles will stay fresh for 2 - 3 months if stored properly.

Shipping: We recommend purchasing Route Insurance, especially during the summer months. Standard carriers do not cover perishables for any reason. They will reimburse you for the shipping cost only if it's lost. We are not responsible for stolen or melted chocolate if you choose not to purchase Route. All orders are shipped Monday through Thursday during warm months and Monday through Friday during cooler months. 

Processing time: 1 - 2 business days. However, we do our best to ship as early as possible, weather permitting.

Expedited Shipping: Cut-off time is 3 pm.

Temperature Conditions: To keep your chocolate from melting, we double box with insulation & use ice packs. If the destination city is more than 2 days away and the temperature is 80 degrees or more, please select 2-day or overnight shipping.

Claims: Damaged packaging must be reported via email with pictures on the same day you receive it. Retain the packaging.

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