Gourmet baking Chocolate, 70% dark,Β from Plantation La Laguna, nestled in the mountainous forest of Alta Verapaz. The Rio CahabΓ³n River crosses the 4,800 ha plantation to join La Laguna Lake. Water, a true source of life, irrigates these natural and preserved lands, where cocoa trees are grown on the mountainside, between 475 and 600 meters above sea level.
3 kg
Tasting notes:Β Plum, roasted cocoa, red apple, licorice, tropical pepper, minty notes
No PreservativesΒ β’ No SoyΒ β’ No Added Flavors
Ingredients:Β Cocoas, sugar, cocoa butter. *MayΒ contain traces of nuts,Β milk, and gluten.
Optimal Freshness:Β Store betweenΒ 60ΒΊ and 65Β° F, away from humidity.
Shelflife:Β This chocolate will remain fresh for 9 monthsΒ if stored properly.
Shipping:Β All orders are shipped Monday through Thursday during warm months, and Monday through Friday during cooler months with βno signature required,β which means the package is left at the shipping address, possibly on the doorstep. We are not responsible if the package is lost, stolen, or melted after delivery.
Processing time:Β 1 to 2 business days. However, we do our best to ship as early as possible, weather permitting.
Expedited Shipping:Β Cut-off time isΒ 2 pm.
Temperature Conditions:Β To keep your chocolate from melting, we double box with insulation & use ice packs. If the destination city is more than 2 days away, and the temperature is 80 degrees or warmer, please choose 2-day or overnight shipping options. If you choose ground shipping, we are not responsible if your chocolate arrives melted and will not offer any refund.
Claims:Β DamagedΒ packaging must be reportedΒ via email with pictures on the same day you receive them.Β Retain the packaging.