Dark Chocolate Almond & Hazelnut Praliné Croquant
Dark Chocolate Almond & Hazelnut Praliné Croquant
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Indulge in the irresistible combination of rich dark chocolate, crunchy caramelized texture, and smooth nutty praline with Cluizel’s Dark Chocolate Almond & Hazelnut Praliné Croquant. This exquisite French chocolate confection brings together contrasting textures and sophisticated flavors for an exceptional gourmet experience.
At its heart, a luscious almond and hazelnut praliné delivers deep, roasted nut flavor, encased in a delicate, crispy croquant shell for a satisfying crunch. Each piece is then enrobed in smooth, intense dark chocolate, creating a beautifully balanced harmony of rich cocoa, toasted nuts, and caramelized sweetness.
135 g
No Preservatives • No Soy • No Added Flavors

More Information
More about this product
Crafted for discerning chocolate lovers, this elegant praline confection is perfect for savoring alongside coffee, sharing after dinner, or adding a touch of French sophistication to a luxury chocolate gift. Whether you're discovering gourmet French chocolates or searching for an indulgent treat with exceptional texture, Cluizel’s Dark Chocolate Almond & Hazelnut Praliné Croquant offers a memorable experience in every bite.
Experience the art of French chocolate craftsmanship with the perfect balance of intense dark chocolate, silky almond-hazelnut praline, and irresistible crunch.
Ingredients
sugar, cocoa, almond, cocoa butter, glucose syrup, hazelnut, emulsifier (rapeseed lecithin), Bourbon vanilla pod
Allergens
May contain traces of nuts, milk and gluten.
Nutritional Facts
Optimal Freshness
Store between 60º and 65°F, away from humidity. Shelf life: Our solid chocolate will remain fresh for 4 - 6 months, and our truffles will stay fresh for 2 - 3 months if stored properly.
Shipping
They will reimburse you for the shipping cost only if it's lost. We are not responsible for stolen or melted chocolate if you choose not to purchase Route. All orders are shipped Monday through Thursday during warm months and Monday through Friday during cooler months.
Processing time: 1 - 2 business days. However, we do our best to ship as early as possible, weather permitting.
Expedited Shipping: The cut-off time is 12:00 pm
Temperature Conditions: To keep your chocolate from melting, we double box with insulation & use ice packs. If the destination city is more than 2 days away and the temperature is 80 degrees or more, please select 2-day or overnight shipping.
Claims: Damaged packaging must be reported via email with pictures on the same day you receive it. Retain the packaging.