Non-Dairy Truffes a la Crème
Non-Dairy Truffes a la Crème
If the weather is warm in your area, we suggest purchasing Route Ins. UPS/USPS do not protect perishables.
All orders are processed in 1-2 business days.
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Cluizel Non-Dairy Dark Chocolate Ganache Truffles – 63% Cocoa
Indulge in the pure pleasure of fine dark chocolate with Cluizel’s Non-Dairy Ganache Truffles, an exquisite French chocolate confection crafted for those who appreciate rich flavor and exceptional chocolate artistry. Made with 63% dark chocolate, these luxurious truffles deliver an intense cocoa experience with a smooth, velvety ganache texture that melts delicately in your mouth.
Each truffle is gently rolled by hand in pure cocoa powder, creating a delicate, elegant finish that enhances the deep chocolate flavor of every bite. With no dairy ingredients, these gourmet dark chocolate truffles offer a sophisticated indulgence for chocolate lovers seeking a non-dairy chocolate option without compromising on taste or texture.
130 g

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More about this product
Perfect for after-dinner enjoyment, elegant entertaining, or sharing as a thoughtful gourmet chocolate gift, Cluizel’s Non-Dairy Ganache Truffles bring the art of French chocolate craftsmanship to every occasion. Pair them with espresso or enjoy them slowly on their own for a moment of pure chocolate bliss.
Rich, velvety, and beautifully finished in pure cocoa powder, these 63% dark chocolate truffles prove that exceptional chocolate indulgence needs no dairy.
Ingredients
dark chocolate minimum 63% vegetable cream,
margarine, sorbitol, glucose, Invert sugar.
Allergens
May contain traces of nuts and gluten.
Nutritional Facts
Optimal Freshness
Store between 60º and 65°F, away from humidity. Shelf life: Our solid chocolate will remain fresh for 4 - 6 months, and our truffles will stay fresh for 2 - 3 months if stored properly.
Shipping
They will reimburse you for the shipping cost only if it's lost. We are not responsible for stolen or melted chocolate if you choose not to purchase Route. All orders are shipped Monday through Thursday during warm months and Monday through Friday during cooler months.
Processing time: 1 - 2 business days. However, we do our best to ship as early as possible, weather permitting.
Expedited Shipping: The cut-off time is 12:00 pm
Temperature Conditions: To keep your chocolate from melting, we double box with insulation & use ice packs. If the destination city is more than 2 days away and the temperature is 80 degrees or more, please select 2-day or overnight shipping.
Claims: Damaged packaging must be reported via email with pictures on the same day you receive it. Retain the packaging.